AGROW ENGINEERING
Every successful and profitable horticulture project starts with a smart design and a focused application of technical components, constructions and systems.
Our technical team determines the technical aspects for each horticulture project and translates them into efficient production processes. Often we supply our own structures and installations, but sometimes clients prefer local suppliers. It makes no difference to us whether we supply all installations and systems ourselves, or whether they are produced by third parties, as long as quality and results are under control. That is our job.
Return on investment
We focus on the return of a project with everything we design, this not only applies to individual installations and systems, but also to the integration of all these elements. The well thought-out design of a horticultural project leads to a maximum yield. Our engineers and project developers are specialized in this.
Technic
We have our own technical department, but we also work closely with other horticultural suppliers and experts to continually develop our technical knowledge, specifically for global horticulture.
The technical developments are going fast and we do not want to miss anything, because we want to be able to offer the latest techniques. But new technologies do not always guarantee success. We advise the right techniques for each individual project
Sustainability
Initially, we always aim for maximum returns for our client, but we do not lose sight of sustainability and food safety. We strive to meet our social obligations as much as possible. In consultation with the customer, it is determined what is feasible and to what extent these aspects can contribute to the benefit of the company.
Exploitation
Our team has the knowledge and experience to create a basis for maximum result. But if the exploitation of a project does not meet the standard requirements of cultivation management and organization, then the expected profit might not be achieved.
That is why we also offer support in operational and/or crop management after the project has been completed. In consultation with the customer, it is determined what is needed and for how long. Together we develop a program on what is needed and which type of specialists will be involved.
